A mix of (hot, red tibs and white tibs) A spicy stew made of sliced beef, pan fried in butter, garlic on onion and with berbere or without berbere served on one plate with injera
A mix of (hot, red tibs and white tibs) A spicy stew made of sliced beef, pan fried in butter, garlic on onion and with berbere or without berbere served on one plate with injera
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